Gastronomy in MIDI-PYRENEES
La Table d'hôtes du Domaine de Nazère
32380, Avezan
Nazère lieu dit, 32380 Avezan
43.8872639830515,0.7959543068848234
Restaurant le Florida
32410, Castéra-Verduzan
2 rue du Lac, 32410 Castéra-Verduzan
43.80448183071285,0.4328607883605855
La Table d'hôtes des Vents Bleus
81170, Donnazac
Les Vents Bleus, 81170 Donnazac
44.01457829471149,1.945917002655051
Gaillac is one of the “appellations” of the southwest of France, located between Bordeaux and Languedoc Roussillon. Our guest house vineyards are more than 200 year-old. For our wines, red and rosé,we mainly use 2 native varieties, Duras and Braucol, and a little touch of Syrah.
Les Vins du Château de Touny les Roses
81150, Lagrave
32 chemin de Touny, 81150 Lagrave
43.8975598,1.9757554000000255
" Because the future wines still have a past " is the motto of Gaillac wines , one of the oldest vineyards in France, and this could also be the motto of Castle Mayragues with its conversion to biodynamics in 1999
Vins du Château de Mayragues
81140, Castelnau de Montmiral
Château de Mayragues, 81140 Castelnau de Montmiral
43.97684,1.8501699999999346
The Domaine du Buc organizes thematic stays Gastronomie. Duck transformation internship Cooking lessons and Heritage
Stage de transformation du Canard
81150, Marssac sur Tarn
Route de Lagrave, 81150 Marssac sur Tarn
43.906658,2.024714700000004